Welcome to

Den & Jean’s
Natural Farm

Philippines

Co-creating with nature to bring nutrient-dense natural food and to promote the art of living mindfully. Know more about us and join us in this journey.

How we started

Our micro organic farm began as our personal journey towards health and wellness. When our family shifted towards a plant-heavy diet, we made eating as a mindful act. We looked for a wider variety of wholefoods in our plates. Along with this, we also became more conscious where we source our food and became more inquisitive how vegetables are grown. We then realized that they are not grown equally and if we want to be intentional with our food, we need to grow our own.

Farm Share Program

Subscribe to our Farm Share program and experience farm-to-table freshness. You will get a weekly basket of our produce harvested on the same day of delivery. Our crops are distributed equally among subscribers, ensuring a healthy proportion through a wide variety of true organic vegetables. Our sustainable practices ensure minimal waste and maximum nutrition. Join us and taste the difference of intentionally and mindfully grown organic vegetables.

True Organic
Weekly Delivery
On-the-day Harvest
What kind of veggies are included in the subscription?

We are promoting a wide variety of produce to support food diversity – a diverse number of plants in our diet. In the basket it will include any of the following:

Kale Tuscan, Kale Curly, Romaine Lettuce, Lolo Rosso Lettuce, Green Ice Lettuce, Iceberg Lettuce, Arugula, White Raddish, Red Raddish, Beetroot, Carrots, Taro/Gabi, Cassava, Ube,
Native Spinach (Uray), Red Amaranth, Chinese KangKong, Bokchoy, Tagalog Pechay, Mustasa, Native Mustasa, Baguio Mustasa, Tatsoi, Kailaan, Choisum, Wombok
Native Squash, Butternut Squash, Ampalaya, Upo, Patola, Cucumber (Japanese), Tagalog White Cucumber, Sitaw, Beans, French Beans, Bush Sitaw, Keebal, Tahori, Native Soybeans, Patani
Basil, Bunching Onion, Wansoy (corriander), Chives
Demonyo Chili, Green Chili, Red Chili (long labuyo)
Okra, Cauliflower, Broccoli, Eggplant (long and small-round),
Native Wild Cherry Tomato, Heirloom Kinalabasa Tomato,
Banana, Papaya, Avocado, Chesa, Guyabano, Buko, Macapuno Nut, Cosmos Flowers, Marigold, Kailaan Flowers, Cucumber Flowers, Sayote Tops, Kamote tops, Cassava tops
Betel Leaf (Nga-nga), Talinum, Wood sorrel, Ulasiman, Pipinito (micro cucumbers), Pansit-pansitan, Kamias

Seasonality will greatly influence the availability. There will be new vegetables or changes from time to time to encourage families to diversify their veggie intake.

How much is our subscription rate?

Rate is dependent on the number of kilos, duration, and location/area of delivery. To know more, message us.

Slice of Farm Life

A unique experience of reconnecting with nature and food. Foraging organic vegetables and learning about organic farming and its multitude of benefits to our environment and health are at the heart of this experience.

Experience a slice of farm life less than 2 hours away from the metro. You have the option for an overnight stay or a day trip.

Farm Finds

We offer sustainable products sourced from our farm and other local farms and producers. By partnering with like-minded people, we ensure that the product supports not just your health, but also the environment and local communities.

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Barangay Bambang, Calaca, Batangas, Philippines

Den and Jean's